The leaves are starting to change here in West Virginia. We have some of the most beautiful fall foliage in the country during October. We get some pretty spectacular views at the house, so I hope to have some neat pictures to share with you over the course of the next few weeks!
It's always somewhat depressing to know that the summer Farmers Market season is coming to an end. We only have two more weeks of a summer market left until the winter market starts. To help ease my sadness about the ending of the market, I stocked up on some summer produce for my CSA box this week.
I picked up a dozen ears of corn, bell peppers, apples, tomatoes, and a huge watermelon. We had some corn last night that was delicious. And we enjoyed some watermelon for dessert. We ate outside and the chickens loved us because we shared our rinds with them.
I roasted a pumpkin from the garden this weekend and I am looking forward to going to the Springs Folk Festival later this week. Dan is ordering some things to make hard cider from the unpasteurized apple cider I pick up for him by the gallon. I also snag a gallon jug of maple syrup. We love that! On the road to the festival, there is an Amish family that generally has a few wagon loads of goods. This is where we got hooked on delicata squash. You can pick up pie pumpkins for $0.50 or $1 and other squashes for just as affordable. I'm looking forward to stocking up on some to throw in our root cellar.
What plans do you have for fall? I'll share some progress on painting the chicken coop and our fall garden this week! Happy Monday!